{"id":26999,"date":"2019-06-05T06:48:00","date_gmt":"2019-06-05T04:48:00","guid":{"rendered":"https:\/\/4000mil.se\/?p=26999"},"modified":"2020-06-23T13:14:23","modified_gmt":"2020-06-23T11:14:23","slug":"mikrobryggerier-i-karlsbad-tips","status":"publish","type":"post","link":"https:\/\/4000mil.se\/index.php\/mikrobryggerier-i-karlsbad-tips\/","title":{"rendered":"Mikrobryggerier i Karlsbad – 3 bra tips"},"content":{"rendered":"

\"\"<\/p>\n

N\u00e4r jag bes\u00f6ker ett land vill jag alltid prova lokal mat och lokala seder. En mycket viktig del av de tjeckiska kulturen \u00e4r f\u00f6rst\u00e5s \u00f6let. H\u00e4r har man bryggt \u00f6l \u00e4nda sedan 1100-talet. Alltid lager, m\u00f6rt, ljust eller halvm\u00f6rkt. Eller till och med r\u00f6tt. Allra trevligt \u00e4r f\u00f6rst\u00e5s att prova ultralokal \u00f6l p\u00e5 mikrobryggerier i Karlsbad.<\/p>\n

L\u00e4s mer:<\/strong> Mikrobryggerier i Prag – n\u00e5gra f\u00f6rslag p\u00e5 vart du ska g\u00e5 samt liten etikettskola<\/a><\/p>\n

Dessa tre mikrobryggerier kan jag rekommendera i Karlsbad-regionen.<\/p>\n

Karl IV Brewery i Karlsbad<\/h2>\n

\u00d6l har bryggts h\u00e4r \u00e4nda sedan Karl IV grundade Karlbad och gav staden tillst\u00e5nd att brygga \u00f6l p\u00e5 1370-talet. Idag ligger restaurang och brygger p\u00e5 Becherplatz i centrala Karlsbad. Jag provar f\u00f6rst en mellanm\u00f6rk och sedan en m\u00f6rk lager. Tillsammans med lite ost och skinka som tilltugg. Och en fr\u00e4sch getostsallad p\u00e5 det.<\/p>\n

\"Mikrobryggerier
\n\"Mikrobryggerier
\n\"\"
\n\"\"<\/p>\n

Brewery St. Florian i Loket<\/h2>\n

I medeltidsbyn Loket, 15 minuter med bil, eller ett par timmars vandring fr\u00e5n Karlsbad, hittar man mikrobryggeriet St. Florian, direkt till h\u00f6ger efter brof\u00e4stet. Vi provar 4 olika sorters \u00f6l och som vanligt \u00e4r jag svag f\u00f6r det m\u00f6rka. H\u00e4r provar vi n\u00e5gra klassiska tjeckiska tillbeh\u00f6r som tilltugg. Maniererad ost och korv. Lite picklad pepparfrukt.<\/p>\n

\"Mikrobryggerier
\n\"\"
\n\"Mikrobryggerier
\n\"Mikrobryggerier<\/p>\n

Chodova Brewery i Marienbad<\/h2>\n

I en k\u00e4llare under jord, ing\u00e5ngen g\u00e5r via en tunnel genom berget, n\u00e5gra kilometer utanf\u00f6r Marienbad, hittar vi denna restaurang med tillh\u00f6rande mikrobryggeri. Traditionell tjeckisk mat och lite extra sp\u00e4nnande \u00f6lsorter. Jag tar en ”hefe”, dvs grumlig \u00f6l och kan inte motst\u00e5 att fota den tv\u00e5skiktade \u00f6len, dvs ljus underst och m\u00f6rk \u00f6verst. Imponerande arbete av bartendern.<\/p>\n

Det \u00e4r ocks\u00e5 h\u00e4r vi provar \u00f6lspaet som jag skrivit om tidigare<\/a>.<\/p>\n

\"Mikrobryggerier<\/p>\n

\"Mikrobryggerier<\/p>\n

\"\"<\/p>\n

L\u00e4s alla inl\u00e4gg fr\u00e5n min resa till Karlsbad h\u00e4r.<\/a><\/p>\n

Vill du l\u00e4sa om fler av v\u00e5ra reseupplevelser? Gl\u00f6m d\u00e5 inte att\u00a0gilla 4000mil p\u00e5 Facebook<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

N\u00e4r jag bes\u00f6ker ett land vill jag alltid prova lokal mat och lokala seder. En mycket viktig del av de tjeckiska kulturen \u00e4r f\u00f6rst\u00e5s \u00f6let. H\u00e4r har man bryggt \u00f6l \u00e4nda sedan 1100-talet. Alltid lager, m\u00f6rt, ljust eller halvm\u00f6rkt. Eller till och med r\u00f6tt. Allra trevligt \u00e4r f\u00f6rst\u00e5s att prova […]<\/p>\n","protected":false},"author":3,"featured_media":27295,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1624],"tags":[3955,1637],"class_list":["post-26999","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tjeckien","tag-karlsbad","tag-ol"],"yoast_head":"\nMikrobryggerier i Karlsbad - 3 bra tips<\/title>\n<meta name=\"description\" content=\"Jag bes\u00f6ker tre mikrobryggerier i Karslbad-regionen och provar olika typer av lager. 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